About Elliot Farm
Elliot Farm’s homegrown produce is available at the family’s roadside stand, conveniently located 2 miles off of Exit 4 on Route 495 at 202 Main St., Route 105 in Lakeville. Open seasonally (July-October) 7 days a week from 10am to 6pm, Elliot Farm is your one stop produce destination.
For the past 26 years, family-owned Elliot Farm has provided Southeastern Massachusetts with quality, native produce at prices that cannot be beat. Founder Kenneth Elliot, 62, has been farming for over 40 years, and welcomed his two children into the family business at the ripe ages of 9 and 8. Son, Ken, and daughter Dee spent their summers picking zucchini and weeding rows of sunflowers - all before the morning dew had the chance to dry. In 2014, the siblings assumed management of the farm, determined to keep agriculture in their community for generations to come. In 2019, Dee's husband Jim Lough joined the family business, bringing his organic farming expertise along with him.
Sharing summer’s edible commodities year after year, Elliot Farm has secured its presence as a community hotspot. With its open-air farm stand, cornfield views, and u-pick flower and pumpkin field, Elliot Farm prides itself on its no-frill, authentic farm ambiance. Simply put, Elliot Farm is the real deal, and offers real deals on native produce. Our customer-coined slogan, “the best sweet corn in the world,” succinctly describes why patrons keep coming back for more.